Recently in Recipes

Showing 1–20 of 247
The Crispy, Cheesy Midnight Snack That Happened Completely by Mistake

Alyse Whitney

Sept 22, 2020 12:22 PM
An Unforgettable Last Lunch with Julia Child’s Legendary Editor

Julia Clancy

June 11, 2020 5:50 AM
A Great Cocktail Is Already Waiting for You in Your Pantry

J. Bryan Lowder

May 22, 2020 5:48 AM
The Sauce You Need to Have a “BBQ” Cookout Indoors

J. Bryan Lowder

May 22, 2020 5:47 AM
I Made the Oily Cakes From First Cow

Dan Kois

March 06, 2020 5:45 AM
Understanding the Dumbest Foodie Battle of Our Time

Rebecca Onion

Feb 20, 2020 12:53 PM
Sam Sifton’s Recipe for the Perfect Meal

Charles Duhigg

Aug 13, 2019 1:12 PM
Resist the Trend to Make the Super Bowl Food Fancy. Everybody Just Wants Dip!

Daniel Schroeder

Feb 01, 2019 7:24 PM
Doing a Little Stress-Baking This Election Night? Here’s What We’re Cooking to Cope.

Slate Staff

Nov 06, 2018 9:26 PM
Why Coffee Lemonade (with Tonic!) Should Become Your Actually-Not-Gross Summer Sip

Jessica Rotenberg

June 14, 2018 4:10 PM
Many Home Cooks Think They’re “Good.” But How Do You Really Know?

Rebecca Onion

June 04, 2018 11:00 AM
My Husband Picked Up His Best Cooking Trick at a Grateful Dead Concert

Lindsay-Jean Hard

June 01, 2018 8:02 AM
Korean Fried Chicken—But Even More Addictive

Caroline Choe

May 24, 2018 3:54 PM
Nigella Lawson’s Genius Sheet-Pan Chicken Is as Unfussy (and Delicious) as Promised

Kristen Miglore

May 17, 2018 3:59 PM
Genius Guacamole, Already Life-Changing, Shows Off a New Trick

Kristen Miglore

May 11, 2018 8:30 AM
Beer-Battered Chicken Nuggets Will Ruin You for All Others

Emma Laperruque

May 09, 2018 12:35 PM
How to Make and Eat “Leftover Meat Paste” Like an 18th-Century Heathen (Video)

Madeline Raynor

April 17, 2017 2:15 PM
These Genius, Three-Ingredient Cookies Will Be Ready Before the Oven Beeps

Kristen Miglore

Feb 16, 2017 2:00 PM
This Man Made the Fried Chicken From Louie in Real Life, and It’s Delicious (Video)

Madeline Raynor

Jan 02, 2017 7:51 AM
The Best Christmas Dessert Recipe Ever Was Not on the Internet—Until Now

Rachael Larimore

Dec 19, 2016 5:41 PM